Well Britta Recipes

Whether you’re ready for soup season or not, this recipe is the perfect introduction.

Soups, soups, and more soups! This time of year, I just can’t get enough. These easy to make, one-pot recipes are a great way to get your...

This soup is perfect for a cold day or an almost spring day when you still need something warm. you up. You can determine the spice level...

Nachos are one of the easiest and most fun snack foods (or super simple dinners) to make plant-based. Whenever there’s a big game on and...

Here’s my how-to for getting homemade french fries crispy. First, soak the cut potatoes in boiling water - this helps remove excess...

Yield: ~4 cups or 4 servings Prep & blend time: 10 minutes Ingredients 1 cup cucumber, partially peeled 1 cup packed spinach 1 large...

First, the spice is optional, so if you're not into a little heat don't let that steer you away from this amazing salad. Here's why -...

These nourishing and oh-so nutritious grain bowls are inspired by spinach artichoke dip - the creamy, salty and tangy favorite that takes...

Tomato soup is such a classic fall meal. I love the flavors and the warmth of the meal and yet sometimes I feel like I’m left looking for...

Ready for a vegan pumpkin bread that makes you fall in love with fall even more? Ingredients 2 Tbsp ground flaxseed 1 and 3/4 cup all...

These black bean burgers are so versatile. I love them as a lettuce wrap or served on a bun with your favorite burger accompaniments....

I could have called this recipe Wellness in a Bowl. It goes without saying that whole grains and green vegetables are two of the most...

These delicious muffins are 100% plant-based using 2 flax eggs (don't worry it's easy!) and plant-based milk. They freeze beautifully and...

There are so many ways to enjoy this traditional French dish. I love it over slices of baguette or your favorite bread, crostini style....

In the last few months, Gochujang paste has been a hit ingredient in recipes in our house and the ones I include in Well Britta Meal...

Gochujang paste is a Korean chili paste that adds a delicious amount of spice and complex flavors to recipes. I love incorporating it...

This is one of the easiest, quickest and most flavorful rice bowls I have made. I love Korean food and I often try my hand at bibimbap...

Tom Kha soup is a traditional Thai coconut soup full of interesting flavors that contrast the creaminess of the coconut milk broth. This...

I find so many traditional comfort foods are easily made plant-based. This Vegan Jambalaya is the perfect example. While you can add a...

When I think about my favorite foods, this recipe really covers all the bases. I love pesto and I definitely prefer it a little on the...